TYPE

Appellation:  Bordeaux Supérieur Grape Varieties:  100% Petit Verdot After fifteen years in banking IT, Xavier Landeau decided in 1995 to change direction to take over the family estate, the legacy...

Grape Varieties:  Syrah(40%), Mourvèdre (40%), Grenache (15%), Carignan (5%) Eric Fabre - Former Château Lafite Rothschild winemakerAfter eight years as Technical Director of Château Lafite Rothschild, Eric decided to move...

Appellation: Rheingau Grape Varieties: Riesling The wine has a heady sensation of sweet peaches and honey on the nose. A perfectly balanced 'sweet and sour' palate of floral and citrus...

Appellation: Rheinhessen Grapes Varieties:  100 % Dornfelder Tasting: Created as a hybrid variety in 1955, Dornfelder produces a deeply colored red wine brimming with rich flavors of ripe plum and berry....

Grape Varieties: Bourboulenc (50%) for freshness, Grenache (30%) givingroundness and fruit, Roussanne and Marsanne (10% each) for complexity. Pale yellow colour with golden and greenish glints. The aroma evokes whiteflowers,...

Appellation: Nahe Grapes Varieties: 100 % Riesling Tasting: The complex, beautifully evolved nose shows notes of lime, honey and minerals. The palate is quite sweet, but with lovely balancing acidity. A...

Region: Veneto, Italy Grape Varieties: Merlot and grapes from Veneto region, hand picked and selected. Strong red color. Fine and haunting the fruit aroma of blackberry and cherry, in the...

Region: Piedmont, Italy Grape Variety: 100% Moscato The Campagnola winery is located in the Valpolicella region in northeastern Italy. It was founded by Luigi Campagnola in 1886 for more than...

Appellation: Graves, Bordeaux, France Grape Varieties: Cabernet Sauvignon, Merlot, Cabernet Franc The property is in a zone served by 3 natural drains which start on the edge of the south...

Appellation: Graves Grapes Varieties: 50% Cabernet Sauvignon, 40% Merlot, 10% Cabernet Franc For the production of red wines, the vineyard is made up of 5 hectares of vines from Graves...

Appellation: Médoc, France Grape Variety:   Cabernet Sauvignon, Merlot In its heyday, towards the end of the 19th Century, the Château belonged to Mr. de Artega and stretched out over...

Appellation: Montagne Saint Emilion Grapes Varieties: 75% Merlot, 15% Cabernet Franc, 10% Cabernet Sauvignon Chateau Haut Langlade is made from Merlot, Cabernet Sauvignon and Cabernet Franc from high, clayey hills...

Region: Sicily, Italy Grape Varieties: 100% Sauvignon Blanc Harvested by hand in the early morning. Grapes are gently pressed whole. Vinification occurs in a natural way with the participation of...

Grape Varieties: 100% Primitivo Vinification: Vinification is the traditional one for red wines: the must remains in contact with the skins for 8-12days. It then goes into stainless steel tanks,...

Region: Veneto, Italy Grape Varieties: 100% Raboso Maceration of the must with the skins takes 4 - 8 days. After separation from the solids, the juice is fermented in stainless steel...

Region: Veneto, Italy Grape Varieties: 100% Chardonnay Grapes selected and hand-picked in September. Soft pressing and fermentation at a controlled temperature. Tasting Note: The wine has a light straw color. Intense...